“Hanagasumi” Spring Course
March 15-April 20, 2025
Delight in spring with wagyu steak and seasonal foods such as sakura shrimp and spring vegetables. The magnificent view of cherry blossoms in the Japanese Garden is right outside the window.
Period
March 15-April 20, 2025
*Reservation required
Hours
| Lunch: | 11:30am - 2:00pm (last orders 1:30pm) |
|---|---|
| Dinner: | Weekdays: 5:00pm - 10:00pm (last orders 8:30pm) Weekends & holidays: 5:00pm - 9:00pm (starting times 5:00pm & 7:00pm, last orders 7:30pm) |
*Closed on Mon (excl holidays)
Prices
Lunch: ¥16,000
Dinner: ¥26,000
*Service charge will be added to your bill.
Reservation Contacts