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TOUR D'ARGENT TOKYO

French Cuisine

TOUR D'ARGENT TOKYO

TOUR D'ARGENT TOKYO

Tel: 03-3239-3111

Reservations

A LA CARTE
TOUR D'ARGENT TOKYO
Renaud Augier

Since 1582, Tour d'Argent Paris has upheld an extraordinary standard of quality and tradition, serving only the most exquisite French cuisine. It prides itself as being the most authentic representation of French culture and tradition: an ambassador of a gastronomic heritage recognized around the world. Tour d'Argent Tokyo is the only branch location of this celebrated establishment. Its rooms are adorned with period pieces, and decorated in a style and design that represents the four centuries of history that its progenitor has beheld. Let us majestically wine and dine you with the best wine cellar in the world and seasonal creations of our Chef.

 Learn more about Tour d'Argent Tokyo here.

Feature of private room

This elegant salon serves as an adjoining dining area, offering our precious guests a perfect venue for both business and private meals and small wedding banquets.

Private Room Salon de Frederic
Capacity 6-30 persons
Room charge For 11 guests or less: ¥44,000
For 12 guests or more: ¥22,000
  • Subject to tax and service charge

Official site

Basic Info

Hours Lunch: noon - 3:30pm (last entry 1:30pm)
Dinner: 5:30pm - 10:30pm (last entry 8:00pm)
Open on Wed-Sun only (dinner only on Wed)
Seats 80
Wi-Fi Complimentary Wi-Fi
Dress code Jacket required.
Location Lobby fl, The Main bldg
  • Guests must be 16 years or older.
  • Private salon available for parties.
  • For private functions Mondays may be reserved.
  • Prices are subject to change during certain holiday periods and special events.

Floor Map

Floor Map

Reservation Contacts

In Japan:Tel: 03-3239-3111
Overseas: 81-3-3239-3111
Calls accepted from 10:00am until restaurant closes, excluding Mondays and Tuesdays


  • Jacket required.
  • Guests must be 16 years or older.
  • Private salon available for parties.
  • For private functions Mondays may be reserved.
  • Prices are subject to change during certain holiday periods and special events.