Faced with the rapid aging of the global population, it is now more important than ever to choose foods that enhance our health. Hotel New Otani offers several desserts and baked items that include “Kuzumochi Lactic Acid Bacteria®” that helps nurture beneficial bacteria in our bodies and supports our health. The advantageous microbe distributed by Funabashiya Co., Ltd. is a byproduct of “kuzumochi”, a traditional Japanese confection made by fermenting wheat starch. Experience these delightful and wholesome superfoods at shops and restaurants within the hotel.