To provide our guests with the best and most satisfying dining experience, our dedicated chefs never cease to hone their culinary skills and expertise. Our executive chef personally visits locations around the country, meeting with the farmers and seeing for himself the actual production. Through this process, we pride ourselves in providing the best dining that we can offer with the finest items of supreme quality.
“Ultimate Quality” Tottori Wagyu
Discover Tottori Wagyu, the rising star of Japanese beef! Crowned as the new champion at the quinquennial National Competitive Exhibition of Wagyu, its meat boasts ultimate quality and flavor, with balanced marbling that renders an impeccable melt-in-your-mouth texture.
Tottori Wagyu
6/1 (Sat) - 8/31 (Sat)
Restaurants offering Tottori Wagyu
[Buffet & Bar]
[Steak house]
[Teppanyaki]
[Japanese Cuisine]
[Coffee Shop]
Tottori Wagyu Steak on “J-cereal” Rice ¥6,400
SATSUKI
VIEW & DINING THE SKY Tokyo +81-(0)3 - 3238 - 0028 (11:30am - 3:00pm / 5:30pm -9:30pm) *two fixed segments on weekends & holidays
[NOC members] ♦50% OFF private room use ♦50% OFF service charge
RIB ROOM Tokyo +81-(0)3 - 3238 - 0026 (11:30pm - 3:00pm / 5:00pm - 9:00pm)
[NOC members] ♦50% OFF service charge
SEKISHIN-TEI Tokyo +81-(0)3 - 3238 - 0024 (11:30am - 2:00pm / 5:30pm - 9:30pm) *until 3:00pm for lunch on weekends & holidays
[NOC members] ♦50% OFF service charge
KATO'S DINING & BAR Tokyo +81-(0)3-3221-2857 (11:30am - 10:00pm)
[NOC members] ♦50% OFF private room use ♦50% OFF service charge
SATSUKI Tokyo +81-(0)3-5275-3177 (7:00am - midnight)
Finest Seafood from Chiburi Island
Chiburijima is the smallest among the Dōzen islands of the Oki archipelago, a registered UNESCO Global Geopark comprised of sixteen islands of which only four are permanently inhabited. Located in the Sea of Japan six hundred kilometers west of Tokyo, where the warm and cold currents merge and minerals from the untouched nature of the islands flow into the sea to add to its already nutrition-rich waters, it is recognized as an area populated with a wide array of species of fish throughout the year. The fish are caught manually using fishing rods, then transported as fresh and as prompt as possible to the hotel via an exclusive route. Indulge in the gifts from the natural waters around Chiburi, prepared to epicurean perfection by our team of chefs.
Seafood from Chiburi Island 6/1 (Sat) - 8/31 (Sat)
Restaurants offering Fish from Chiburi
[Western Cuisine]
[Japanese Cuisine]
[Japanese Cuisine]
Acqua Pazza of Market-fresh Fish from Chiburi ¥4,600
BELLA VISTA
BELLA VISTA Tokyo +81-(0)3-3238-0020 (12:00pm - 2:00pm / 5:30pm - 9:00pm) *until 2:30pm for lunch on weekends & holidays
[NOC members] ♦50% OFF private room use ♦50% OFF service charge
KATO'S DINING & BAR Tokyo +81-(0)3-3221-2857 (11:30am - 10:00pm)
[NOC members] ♦50% OFF private room use ♦50% OFF service charge
SENBAZURU Tokyo +81-(0)3-3221-2780 (11:30am - 2:00pm / 5:00pm - 8:00pm)